Ingredients
Scale
- 1 pound of ground beef
- 3 tablespoons of unsalted butter
- 1/4 cup of honey
- 1/4 cup of BBQ sauce
- 3 cloves of garlic, minced
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- Salt and pepper to taste
- 8 small taco shells
- Fresh cilantro for garnish
- Lime wedges for serving
Instructions
- Melt butter in a skillet and sauté garlic until fragrant.
- Add ground beef, season, and cook until browned.
- Mix in honey and BBQ sauce; simmer for a few minutes.
- Fill taco shells with beef mixture, garnish with cilantro, and serve with lime.
Notes
- Feel free to add your favorite toppings like cheese or avocado.
- These tacos are great for parties or a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Mexican
- Diet: Omnivore
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 55mg